FAQs
ThatibellamĀ Kaju Barfi is a traditional Indian sweet prepared using cashew nuts, palm jaggery (Thatibellam), and cardamom.Ā
It is naturally sweetened with palm jaggery instead of refined sugar, giving it a rich traditional taste and authentic flavour.Ā
No. It is sweetened only with palm jaggery.Ā
No. ItĀ containsĀ no artificial preservatives, colours, flavours, or sweeteners.Ā
Yes, children can enjoy it in moderation as part of a balanced diet. It is not suitable for individuals with tree nut allergies.Ā
Yes. It is an ideal traditional sweet for festivals, celebrations, and special occasions.Ā
Enjoy 1ā2 pieces as part of a balanced diet and healthy lifestyle.Ā
Store in a cool and dry place. After opening, keep it in an airtight container and refrigerate to helpĀ maintainĀ freshness.Ā











