Gond Katira

Naturally sourced from plant resin, Gond Katira is a traditional edible gum valued for its cooling and nourishing properties. When soaked in water, the crystals expand into a soft jelly-like form, making it a popular ingredient in refreshing drinks and traditional health preparations. 

It has been widely used in natural wellness practices, especially during hot seasons, for its cooling, hydrating, and soothing qualities. Gond Katira can be easily added to milk, lemon drinks, falooda, or herbal beverages to enhance both texture and nourishment. 

When included in a balanced diet, Gond Katira may help support hydration, digestive comfort, and overall body wellness, making it a simple and natural addition to daily routines. 

100% Pure Gond Katira.

No preservatives, additives, or artificial ingredients added. 

Soaked Drink: 

Soak 1-2 grams of Gond Katira in water overnight. Once it swells and forms a jelly-like texture, mix it into milk, lemonade, or herbal drinks and consume. 

Cooling Beverage: 

Add soaked Gond Katira to rose milk, falooda, or traditional summer drinks for a refreshing effect. 

With Honey or Jaggery: 

Mix the soaked Gond Katira with honey or jaggery syrup and consume as part of a nourishing drink. 

• Botanical Source: Astragalus species (Tragacanth gum) 
• Form: Natural gum crystals 
• Appearance: Light yellow to translucent irregular crystals 
• Odor: Mild natural aroma 
• Taste: Neutral taste 
• Solubility: Swells and forms gel when soaked in water 
• Shelf Life: 24 months from the date of manufacture 
• Storage Conditions: Store in a cool, dry place away from moisture and direct sunlight. 

1. Natural Gum Collection 

Gond Katira is collected from the natural sap of certain plants that produce edible gum. 

2. Cleaning and Sorting 

The raw gum crystals are carefully cleaned and sorted to remove impurities. 

3. Drying Process 

The gum is naturally dried to maintain its structure and purity. 

4. Quality Inspection 

The dried gum crystals are inspected to ensure proper quality and consistency. 

5. Packaging 

The final product is carefully packed in pouches to maintain freshness and protect from moisture. 

• Store in a cool and dry place away from moisture. 
• Keep the pouch tightly sealed after opening. 
• Soak before consumption for proper use. 
• Do not exceed the recommended quantity. 
• Consult a healthcare professional if pregnant, lactating, or under medical supervision.