FAQs
Spirulina Powder is made from spirulina biomass, which is cultivated, harvested, gently dried, and finely milled into powder form.
The spirulina is carefully cultivated, harvested, and then processed using a low-temperature drying method, followed by fine grinding to obtain a stable powder while preserving its natural properties.
Mix ½ teaspoon (2–3 g) with lukewarm water once daily. It may also be added to smoothies, fruit juices, soups, salads, or other recipes.
Yes. When consumed in the recommended quantity, it is suitable for daily use as part of a balanced diet.
No. It contains Spirulina Powder without preservatives, additives, colours, flavours, or artificial ingredients.
Spirulina is widely recognized for its naturally occurring plant-based nutrients and is commonly used in various food and beverage preparations as part of a balanced diet.
Store it in a cool, dry place away from direct sunlight. Keep the pouch tightly sealed after opening and always use a dry spoon.
The Good Health Spirulina Powder is prepared using carefully controlled cultivation and a low-temperature drying and milling process, ensuring a clean, minimally processed product with no preservatives, additives, colours, flavours, or artificial ingredients.



