FAQs
Hazelnuts are edible tree nuts known for their naturally nutty flavour, crunchy texture, and nutritional value.
They can be consumed directly as a snack or added to cereals, salads, yoghurt, desserts, smoothies, and other food preparations.
Yes. Hazelnuts can be lightly roasted according to preference before consumption or use in recipes.
Yes. Hazelnuts can be blended into homemade hazelnut butter and used in suitable food preparations.
Store them in a cool, dry place away from moisture and direct sunlight. Keep the pack tightly sealed after opening. Refrigeration can be used for extended freshness.
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