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Sprouted Barley Flakes

The Good Health Sprouted Barley Flakes are prepared from carefully selected whole barley grains using a natural sprout activation process. The grains are sprout activated and gently flattened using iron rollers to retain their natural texture and cooking quality. 

Prepared from sprout activated whole barley, these flakes are a source of beta glucan, dietary fiber, plant protein, B vitamins, and essential minerals. Their mild flavour and soft texture make them suitable for preparing porridge, upma, breakfast bowls, smoothies, baked recipes, and other everyday meals. 

The natural sprout activation process improves the cooking characteristics of the grain and makes the flakes suitable for a variety of wholesome recipes for the whole family. 

  • Sprout Activated Whole Barley Flakes   

Allergen Information: Contains Barley. Processed in a facility that also handles seeds and nuts. 

Porridge 

Cook with milk or water for 5 to 8 minutes. 

Add fruits, nuts, jaggery, or honey if preferred. 

Upma 

Cook with vegetables, spices, and seasoning. 

Breakfast Bowl 

Top with fruits, nuts, and yogurt. 

Smoothies 

Blend cooked or soaked flakes with fruits and milk. 

Baking 

Use in cookies, granola bars, and other baked recipes. 

1. Selection of Whole Barley 

Premium quality whole barley grains are carefully selected for purity and quality. 

2. Natural Sprout Activation 

The grains undergo a controlled soaking and sprout activation process under hygienic conditions. 

3. Gentle Flattening 

The sprout activated grains are gently flattened using traditional iron rollers to retain their natural texture. 

4. Controlled Drying 

The flakes are carefully dried to maintain freshness and shelf life. 

5. Quality Inspection 

Every batch is inspected for quality, hygiene, and consistency. 

6. Hygienic Packing 

The flakes are hygienically packed to preserve freshness. 

Product Type: Sprout Activated Barley Flakes 

Main Ingredient: Sprout Activated Whole Barley 

Processing Method: Sprout Activated and Flattened 

Form: Flakes 

Taste: Mild natural barley flavour 

Texture: Soft after cooking 

Shelf Life: 3 Months from the date of manufacture 

  • Store in a cool and dry place. 
  • Keep the pack tightly sealed after opening. 
  • Protect from moisture and direct sunlight. 
  • Use a clean and dry spoon while handling. 
  • Cook before consumption. 
  • Consume before the expiry date for best quality. 

Disclaimer 

  • This product is a food product and is not intended to diagnose, treat, cure, or prevent any disease. 
  • Consume as part of a balanced diet and healthy lifestyle. 
  • Individuals with specific dietary requirements, pregnant or lactating women, or those under medical supervision should consult a healthcare professional before making significant dietary changes.   


Size - 400g

Tax included Shipping calculated at checkout.

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₹ 165.00 ₹ 165.00

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FAQs

They are flakes prepared from sprout activated whole barley grains that are gently flattened for convenient cooking. 

Sprout activation improves the cooking characteristics of the grain and enhances the availability of naturally occurring nutrients. 

They can be used to prepare porridge, upma, breakfast bowls, smoothies, and baked recipes. 

Beta glucan is a naturally occurring soluble fibre found in barley. 

No. It is prepared without added artificial preservatives, colours, or flavours. 

Yes. It can be included as part of a balanced diet. 

Store in a cool and dry place. Keep the pack tightly sealed after opening and use a clean and dry spoon while handling. 

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