Skip to Content

Sprouted Moong Dal Beetroot Pesarattu (Ready Mix)

Protein-Packed Breakfast with a Colourful Twist

Bring a colourful twist to breakfast with The Good Health Beetroot Pesarattu Mix. Made with dehydrated sprouted green gram, rice, beetroot powder and aromatic spices, this blend makes it convenient to prepare traditional Andhra-style pesarattu with a vibrant pink colour and delicious savoury flavour.

With 17.4 Protein Per 100 g, this mix combines sprouted green gram with the distinctive goodness of beetroot, known for its naturally occurring plant compounds and characteristic earthy flavour. Ginger, fenugreek and cumin complete the blend, making it easy to prepare delicious pink dosas without soaking and grinding ingredients from scratch.

Mix, Rest & Cook

Ingredients

Dehydrated Sprouted Green Gram, Rice, Beetroot Powder, Ginger, Fenugreek and Cumin Seeds.

Why Choose The Good Health Beetroot Pesarattu Mix?

  •  17.4 g Protein – A protein-rich breakfast mix featuring sprouted green gram.
  • Beetroot Goodness – Adds a naturally vibrant pink colour, earthy flavour and naturally occurring plant compounds.
  • Made with Sprouted Green Gram – Features dehydrated sprouted green gram as the key ingredient.
  • Traditional Andhra-Style Flavour – Combines beetroot, ginger, fenugreek and cumin for a distinctive savoury taste.
  • Convenient Breakfast Preparation – Makes it easy to prepare colourful beetroot pesarattu at home.
  • Simple Ingredient Promise – No added preservatives, artificial colours, artificial flavours or unnecessary additives.

How to Use

1.  Prepare the Batter: Mix the required quantity of powder with water until smooth.

2. Let It Rest: Leave the batter for around 10 minutes.

3. Cook the Dosa: Pour onto a lightly greased, hot pan, spread evenly and cook both sides.

4. Serve Fresh: Pair with coconut chutney, ginger chutney, podi or your preferred filling.

General Instructions

  • Store in a cool, dry place away from direct sunlight and moisture.
  • Seal the pack securely after every use.
  • Always use a clean, dry spoon.
  • Adjust the water quantity to achieve your preferred consistency.

Disclaimer

This product is a food preparation mix intended to be enjoyed as part of a varied, balanced diet. Nutritional composition may vary according to the ingredients and processing methods.

Size - 250g

Tax included Shipping calculated at checkout

New Arrival
₹ 237.14 ₹ 237.14

FAQs

It is a ready-to-prepare dosa mix made with sprouted and dehydrated green gram, rice, beetroot powder and traditional spices. It brings a colourful twist to the traditional Andhra-style pesarattu.

The mix contains sprouted and dehydrated green gram, rice, beetroot powder, ginger powder, fenugreek and cumin.

It provides 17.4 g of protein per 100 g, as stated in the product's nutritional information.

Mix 1 cup of Beetroot Pesarattu Mix with 2 cups of water to prepare the batter. Pour it onto a hot, lightly greased pan, spread into a dosa and cook until done.

No. The mix already contains sprouted and dehydrated green gram, so you can prepare the batter directly by adding water.

Beetroot powder gives the pesarattu its characteristic pink colour and earthy flavour.

Beetroot powder adds an earthy note, while ginger, fenugreek and cumin bring a traditional savoury flavour to the mix.

Enjoy it hot with coconut chutney, ginger chutney, podi or your favourite fillings.

Yes. It makes preparing savoury beetroot pesarattu at home convenient, without needing to soak and grind the ingredients separately.

Keep it away from moisture and store it in an airtight container after opening. Use a clean, dry spoon when handling the mix.

The best-before period is 12 months from the date of manufacture. Please check the pack for the manufacturing and best-before dates.

You May Also Like