FAQs
Amaranth Seed Balls are traditional ready-to-eat snacks made from amaranth (Rajgira) seeds, coconut jaggery, and cane jaggery.
Yes. Amaranth is naturally gluten free, making this product suitable for gluten-free diets.
No. They are naturally sweetened with coconut jaggery and cane jaggery.
No. They are free from artificial preservatives, colours, flavours, sweeteners, and synthetic additives.
Yes. Amaranth is traditionally consumed during fasting, making these seed balls a suitable snack for such occasions, depending on individual dietary practices.
Yes. They are suitable for children and adults when consumed in moderation as part of a balanced diet.
Yes. Enjoy 1–2 seed balls daily as a wholesome snack.
Store in a cool and dry place. Keep the pack tightly sealed after opening to help maintain freshness and texture.



