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Sprout Activated Masoor dal

The Good Health Sprout Activated Masoor Dal is prepared from carefully selected whole masoor dal using a controlled sprouting process followed by gentle drying. This process enhances the natural characteristics of the lentils while making them suitable for a variety of traditional recipes. 

With its mild flavour and soft texture after cooking, this dal is ideal for preparing dals, soups, curries, khichdi, salads, and other everyday meals. It blends easily into a balanced daily diet for the entire family. 

Sprout Activated Masoor Dal

  1. Prepare traditional dal. 
  2. Cook soups and curries. 
  3. Use for khichdi with rice or millets. 
  4. Add to salads after cooking.

  1. Selection of Whole Masoor Dal  

  2. Controlled Sprouting  

  3. Gentle Drying  

  4. Cleaning and Grading  

  5. Quality Inspection  

  6. Hygienic Packing 

  • Wash before cooking. 
  • Store in a cool and dry place. 
  • Keep the pack tightly sealed after opening. 
  • Protect from moisture and direct sunlight. 
  • Use before the expiry date for best quality. 


Size - 500g

Tax included Shipping calculated at checkout.

New Arrival
â‚č 149.00 â‚č 149.00

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FAQs

It undergoes a controlled sprouting process before drying.

It is suitable for dals, soups, curries, khichdi, salads, and other traditional recipes.

No. It is prepared without added artificial preservatives, colours, or flavours.

Yes. It can be included as part of regular home style meals.

Store it in a cool, dry place in an airtight container after opening and use a clean and dry spoon while handling.

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