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Makhana powder

Bring the goodness of a traditional Indian ingredient into your everyday cooking with The Good Health Makhana Powder, made from makhana, also known as fox nuts (Euryale ferox). Traditionally enjoyed in Indian kitchens, makhana is valued for its mild flavour and versatility. 

At The Good Health, carefully selected makhana seeds are thoroughly cleaned to remove impurities, then roasted to prepare them for grinding. The roasted makhana is finely ground using a grinding machine to obtain a smooth, fine powder that offers convenience and ease of use in everyday cooking.

Our Makhana Powder provides a simple way to incorporate this traditional ingredient into a variety of recipes. Its mild flavour and fine texture make it suitable for both sweet and savoury preparations, from comforting porridges and kheer to homemade sweets and selected gravies

 Ingredients

Makhana Powder (Fox Nuts / Euryale ferox), nothing else.

Why Choose The Good Health Makhana Powder?

  • Single-Ingredient Simplicity: Made from makhana powder, with no other ingredients added.
  • Finely Ground Texture: Convenient to measure, mix and incorporate into suitable recipes.
  • Traditional Ingredient, Everyday Convenience: Enjoy the versatility of makhana without having to grind it at home.
  • Naturally Occurring Nutrients: Makhana naturally contains carbohydrates, plant protein and minerals.
  • Versatile in the Kitchen: Suitable for traditional Indian preparations and creative sweet and savoury recipes.

How to Use

  • Add to milk or porridge preparations.
  • Use in kheer and traditional sweets.
  • Incorporate into selected baking recipes.
  • Experiment with suitable gravies and other dishes where a fine flour is required.

General Instructions

  • Store in a cool, dry place away from direct sunlight and moisture.
  • Keep the pack tightly sealed after opening.
  • Use a clean, dry spoon to prevent moisture from entering the pack.

Allergen Information

Check the product label for the complete allergen declaration and any applicable cross-contact information.

Disclaimer

This is a food ingredient intended to be used as part of a varied, balanced diet. Nutritional composition may vary according to the raw material and processing method.

Size - 200g

Tax included Shipping calculated at checkout

New Arrival
₹ 299.00 ₹ 299.00

FAQ's

The Good Health Makhana Powder is made from makhana, also known as fox nuts (Euryale ferox), which are cleaned, roasted and finely ground for convenient use in everyday cooking.

It is made from makhana (fox nuts), with no other ingredients added.

You can add it to milk, porridge, kheer, traditional sweets, selected gravies and suitable baking recipes.

Yes. Its mild flavour and fine texture make it suitable for a variety of sweet and savoury preparations.

No. It is already finely ground, making it convenient to measure and incorporate into recipes.

Store it in a cool, dry place away from direct sunlight and moisture. Keep the pack tightly sealed after opening.

The stated shelf life is 9 months from the date of manufacture.

The pack contains 200 g of Makhana Powder.