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Sprouted Emmer Wheat Noodles

The Good Health Sprouted Emmer Wheat Noodles are prepared from sprouted emmer wheat flour, blended with tapioca flour, cluster beans powder, cold pressed oil, and RO water to create a nutritious and wholesome noodle option. Sprouting improves digestibility and enhances the availability of naturally occurring nutrients, while emmer wheat, an ancient grain, provides a rich source of plant based nutrition. 

These noodles are naturally rich in plant protein, dietary fiber, B vitamins, iron, magnesium, potassium, and essential minerals. The addition of cluster beans powder provides natural soluble fiber, supporting digestive wellness and balanced nutrition. 

Paired with a carefully prepared natural seasoning blend made from spices and herbs, Sprouted Emmer Wheat Noodles offer a delicious meal without added MSG, artificial flavours, preservatives, stabilizers, or taste enhancers. They are suitable for quick lunches, dinners, and healthy everyday meals. 

Noodles 

  • Sprouted Emmer Wheat Flour  

  • Tapioca Flour  

  • Cluster Beans Powder  

  • Cold Pressed Oil  

  • RO Water  

Taste Maker 

  • Chilli Powder  

  • Coriander Powder  

  • Onion Powder  

  • Curry Leaves Powder  

  • Fennel Seeds Powder  

  • Ceylon Cinnamon Powder  

  • Cumin  

  • Turmeric Powder  

  • Amchur  

  • Black Pepper  

  • Dry Ginger  

  • Fenugreek Seeds Powder  

  • Star Anise  

  • Cloves  

  • Nutmeg  

Allergen Information: Contains Wheat (Gluten). Packed in a facility that also processes seeds and nuts. 

Cooking Method 

  1. Boil the noodles in water for 3 to 4 minutes.  

  2. Drain and rinse with cold water.  

  3. Heat a little oil in a pan and sauté vegetables if desired.  

  4. Add the cooked noodles and seasoning.  

  5. Toss well for 2 to 3 minutes.  

  6. Serve hot and garnish with herbs or roasted seeds if preferred.  

Product Type: Sprouted Emmer Wheat Noodles 

Main Ingredient: Sprouted Emmer Wheat Flour 

Additional Ingredients: Tapioca Flour, Cluster Beans Powder, Cold Pressed Oil 

Seasoning: Natural Herbs and Spices 

Taste: Mild spicy savory flavor 

Texture: Firm and smooth after cooking 

Shelf Life: 6 Months from the date of manufacture 

Storage: Store in a cool and dry place. Keep the pack tightly sealed after opening. 

1. Selection of Ingredients 

Premium quality emmer wheat, tapioca flour, cluster beans, and natural spices are carefully selected for purity and freshness. 

2. Natural Sprouting 

The emmer wheat undergoes a controlled sprouting process that activates natural enzymes, improves digestibility, and enhances nutrient availability by reducing naturally occurring anti nutrients. 

3. Milling 

The sprouted emmer wheat is finely milled into flour while preserving its natural nutrients. 

4. Dough Preparation 

The flour is blended with tapioca flour, cluster beans powder, cold pressed oil, and purified water to prepare a smooth dough. 

5. Noodle Formation 

The dough is shaped into noodles and dried under controlled conditions to maintain quality and texture. 

6. Preparation of Seasoning 

Natural herbs and spices are cleaned, dried, powdered, and blended into a flavorful seasoning mix without artificial additives. 

7. Quality Inspection 

Both noodles and seasoning undergo strict quality checks to ensure hygiene, consistency, and freshness. 

8. Hygienic Packing 

The noodles and seasoning sachet are hygienically packed to preserve freshness and product quality.

  • Store in a cool and dry place.  

  • Keep the pack tightly sealed after opening.  

  • Protect from moisture and direct sunlight.  

  • Cook thoroughly before consumption.  

  • Consume before the expiry date for best quality.  


Size - 180g

Tax included Shipping calculated at checkout.

New Arrival
₹ 150.00 ₹ 150.00

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Benefits

Supports Healthy Digestion

Dietary fiber from sprouted emmer wheat and cluster beans powder promotes regular bowel movements and supports beneficial gut bacteria. Sprouting activates natural enzymes that improve digestibility and enhance nutrient absorption, making the noodles easier to digest.

Supports Sustained Energy

Complex carbohydrates from sprouted emmer wheat provide a gradual release of energy that helps maintain energy levels throughout the day. B vitamins naturally present in emmer wheat support normal energy metabolism by helping convert food into usable energy.

Supports Muscle Maintenance and Tissue Repair

Plant protein from sprouted emmer wheat provides essential amino acids required for maintaining muscles and repairing body tissues. Protein also contributes to the production of enzymes and hormones needed for normal body functions. 

Supports Heart Health

Dietary fiber, potassium, magnesium, and natural antioxidants help support cardiovascular health. Fiber contributes to maintaining healthy cholesterol levels, while potassium and magnesium support normal heart function and healthy blood pressure. 

Supports Healthy Blood Formation

Iron and B vitamins naturally present in sprouted emmer wheat contribute to the formation of healthy red blood cells and efficient oxygen transport throughout the body. These nutrients help support normal energy levels and reduce tiredness. 

Supports Cellular Protection and Overall Wellness 

Natural antioxidants from herbs and spices including turmeric, cinnamon, cloves, black pepper, and fenugreek, together with essential minerals from sprouted emmer wheat, help protect cells from oxidative stress. These bioactive compounds support immune function, healthy metabolism, and overall wellbeing. 

FAQs

They are prepared using sprouted emmer wheat, an ancient grain that offers improved digestibility and enhanced nutrient availability compared to conventional refined wheat noodles. 

Sprouting activates natural enzymes, reduces naturally occurring anti nutrients, improves digestibility, and enhances the availability of naturally occurring vitamins and minerals. 

No. The seasoning is prepared using natural herbs and spices without added MSG, artificial flavours, preservatives, stabilizers, or taste enhancers. 

Yes. They can be enjoyed as part of a balanced diet with vegetables, legumes, or protein rich foods for a wholesome meal. 

Yes. Sprouted emmer wheat and cluster beans powder naturally provide plant protein and dietary fiber, which support balanced nutrition and digestive wellness. 

Yes. Since emmer wheat is a variety of wheat, these noodles naturally contain gluten and are not suitable for individuals with gluten related disorders. 

Store in a cool and dry place away from moisture and direct sunlight. Keep the pack tightly sealed after opening to maintain freshness and quality. 

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