FAQs
Sprouted Emmer Wheat Noodles are prepared using Sprouted Emmer Wheat Flour, tapioca flour, cluster beans powder, cold-pressed oil, and RO water, along with a natural seasoning blend.Â
The emmer wheat is naturally sprouted, processed into flour, blended with the other ingredients, formed into noodles, gently dried, and hygienically packed with a separate natural tastemaker.Â
Boil the noodles for 3â4 minutes, drain, sautĂ© with vegetables if preferred, add the tastemaker, toss for 2â3 minutes, and serve hot.Â
No. It is made without added MSG, artificial flavours, preservatives, stabilizers, or taste enhancers.Â
Yes. As it is made from Sprouted Emmer Wheat Flour, it naturally contains gluten.Â
Yes. They can be enjoyed as part of a balanced diet and paired with vegetables or other preferred ingredients.Â
Store it in a cool, dry place away from direct sunlight and moisture. Keep the pack tightly sealed after opening.Â
The Good Health Sprouted Emmer Wheat Noodles are prepared using Sprouted Emmer Wheat Flour with a natural seasoning blend and contain no added MSG, artificial flavours, preservatives, stabilizers, or taste enhancers.Â















