Sprouted Multigrain Atta

• Sprout Activated Bansi Wheat  
• Sprout Activated Soya Beans  
• Sprout Activated Barley  
• Flax Seeds  
• Psyllium Husk  
• Sprout Activated Chickpeas  

Allergen Information: Contains Wheat (Gluten), Barley, and Soya. Packed in a facility that also processes seeds and nuts. 

Roti & Chapati 

• Knead with water to prepare dough.  

• Roll and cook on a hot tawa.  

Paratha 

• Prepare plain or stuffed parathas.  

Dosa & Cheela 

• Mix with water and seasonings to prepare batter.  

• Cook on a hot pan.  

Pancakes & Wraps 

• Suitable for pancakes, wraps, pooris, and other flatbreads.

1. Carefully selected grains and legumes are cleaned.  

2. Bansi wheat, chickpeas, soya beans, and barley undergo a controlled sprout activation process.  

3. The sprout activated ingredients are gently dried.  

4. They are finely milled and blended with flax seeds and psyllium husk.  

5. Every batch is quality checked.  

6. The flour is hygienically packed.  

Product Type: Sprouted Multigrain Atta 

Form: Fine Flour 

Processing Method: Sprout Activated and Finely Milled 

Taste: Mild nutty flavour 

Shelf Life: 4 Months from the date of manufacture 

• Store in a cool and dry place.  
• Keep the pack tightly sealed after opening.  
• Protect from moisture and direct sunlight.  
• Use a clean and dry spoon.  
• Consume before the expiry date.  

Disclaimer 

• This product is a food and is not intended to diagnose, treat, cure, or prevent any disease.  
• Consume as part of a balanced diet and healthy lifestyle.  
• Individuals with specific dietary requirements or medical conditions should consult a qualified healthcare professional before making significant dietary changes.